Your favorite pizza dough
1/2 c. refried beans
1/2 c. taco sauce
1/2 c. pizza sauce
1 pound ground beef
1 packet taco seasoning
Mozzarella cheese, shredded
Mexican-style cheese, shredded
Shredded lettuce
Chopped tomatoes
Taco Doritos
Preheat oven to 450 degrees.
Brown the ground beef, drain fat. Add taco seasoning with 3/4 cup water. When it is cooked through, remove from heat and let cool slightly.
Stretch your crust until they are the desired thinness. I find that a pizza stone is imperative for a crisp pizza.
Mix taco sauce, beans and pizza sauce together. I used about 1/2 cup each of the beans, taco sauce and pizza sauce. You can alter it to your own taste. Spread this over the crust.
Top with shredded mozzarella, then ground beef, then Mexican blend. (For the last pizza, I didn’t have mozzarella so I only used the Mexican blend. It was still awesome.)
Bake until cheese is bubbly and crust is golden, about 20 minutes for us. Let sit for a few minutes to allow cheese to set.
Then cover the pie with lettuce, tomatoes and Old-School Taco Doritos (crush them up). Serve with additional taco sauce.
Enjoy!
1/2 c. refried beans
1/2 c. taco sauce
1/2 c. pizza sauce
1 pound ground beef
1 packet taco seasoning
Mozzarella cheese, shredded
Mexican-style cheese, shredded
Shredded lettuce
Chopped tomatoes
Taco Doritos
Preheat oven to 450 degrees.
Brown the ground beef, drain fat. Add taco seasoning with 3/4 cup water. When it is cooked through, remove from heat and let cool slightly.
Stretch your crust until they are the desired thinness. I find that a pizza stone is imperative for a crisp pizza.
Mix taco sauce, beans and pizza sauce together. I used about 1/2 cup each of the beans, taco sauce and pizza sauce. You can alter it to your own taste. Spread this over the crust.
Top with shredded mozzarella, then ground beef, then Mexican blend. (For the last pizza, I didn’t have mozzarella so I only used the Mexican blend. It was still awesome.)
Bake until cheese is bubbly and crust is golden, about 20 minutes for us. Let sit for a few minutes to allow cheese to set.
Then cover the pie with lettuce, tomatoes and Old-School Taco Doritos (crush them up). Serve with additional taco sauce.
Enjoy!